Baking, Mary Balogh, & More

John Eyre

From USA Today bestselling author Mimi Matthews comes a supernatural Victorian gothic retelling of Charlotte Brontë’s timeless classic.

Yorkshire, 1843. When disgraced former schoolmaster John Eyre arrives at Thornfield Hall to take up a position as tutor to two peculiar young boys, he enters a world unlike any he’s ever known. Darkness abounds, punctuated by odd bumps in the night, strange creatures on the moor, and a sinister silver mist that never seems to dissipate. And at the center of it all, John’s new employer—a widow as alluring as she is mysterious.

Sixteen months earlier, heiress Bertha Mason embarked on the journey of a lifetime. Marriage wasn’t on her itinerary, but on meeting the enigmatic Edward Rochester, she’s powerless to resist his preternatural charm. In letters and journal entries, she records the story of their rapidly-disintegrating life together, and of her gradual realization that Mr. Rochester isn’t quite the man he appears to be. In fact, he may not be a man at all.

From a cliff-top fortress on the Black Sea coast to an isolated estate in rural England, John and Bertha contend with secrets, danger, and the eternal struggle between light and darkness. Can they help each other vanquish the demons of the past? Or are some evils simply too powerful to conquer?

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Remember Me

Can Lady Philippa Ware forgive the man who once shattered all her youthful dreams? Discover the passionate and heartwarming new novel on the redemptive power of love from New York Times bestselling author Mary Balogh.

Philippa, elder daughter of the Earl of Stratton, grew up eagerly anticipating a glittering debut and a brilliant marriage. Then her brother caught their father out in a clandestine affair and denounced him publicly. The whole family was disgraced, and Philippa’s hopes grew dim, then were fully shattered when she overheard the dashing, handsome Marquess of Roath viciously insult her upon learning of her father’s identity. Only years later does Philippa find the courage to go to London at last to meet the ton. She is an instant success and enjoys a close friendship with the granddaughter of a duke. Only one man can spoil everything for her, but surely he will not be in London this year.

The Duke of Wilby is nearing death and has tasked his grandson and heir, Lucas Arden, Marquess of Roath, with marrying and producing a son before it is too late. Lucas, who usually shuns London, goes there early in the Season in the hope of finding an eligible bride before his grandparents come and find one for him. He is instantly attracted to his sister’s new friend, until that young lady asks a simple question: “Remember me?” And suddenly he does remember her, as well as the reason why the daughter of the Earl of Stratton is the one woman he can never marry–even if his heart tells him she is the only woman he wants.

Unfortunately for Philippa and Lucas, the autocratic duke and his duchess have other ideas and believe them to be perfect for each other. They will simply not take no for an answer. Telling Philippa the full truth is the hardest thing Lucas has ever faced, and the discovery of it will change them both before they discover the healing power of love.

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And I Darken

This vividly rendered novel reads like HBO’s Game of Thrones . . . if it were set in the Ottoman Empire. Ambitious in scope and intimate in execution, the story’s atmospheric setting is rife with political intrigue, with a deftly plotted narrative driven by fiercely passionate characters and a fearsome heroine. Fans of Victoria Aveyard’s THE RED QUEEN, Kristin Cashore’s GRACELING, and Sabaa Tahir’s AN EMBER IN THE ASHES won’t want to miss this visceral, immersive, and mesmerizing novel, the first in a trilogy.

NO ONE EXPECTS A PRINCESS TO BE BRUTAL. And Lada Dragwlya likes it that way. Ever since she and her gentle younger brother, Radu, were wrenched from their homeland of Wallachia and abandoned by their father to be raised in the Ottoman courts, Lada has known that being ruthless is the key to survival. She and Radu are doomed to act as pawns in a vicious game, an unseen sword hovering over their every move. For the lineage that makes them special also makes them targets.

Lada despises the Ottomans and bides her time, planning her vengeance for the day when she can return to Wallachia and claim her birthright. Radu longs only for a place where he feels safe. And when they meet Mehmed, the defiant and lonely son of the sultan, who’s expected to rule a nation, Radu feels that he’s made a true friend—and Lada wonders if she’s finally found someone worthy of her passion.

But Mehmed is heir to the very empire that Lada has sworn to fight against—and that Radu now considers home. Together, Lada, Radu, and Mehmed form a toxic triangle that strains the bonds of love and loyalty to the breaking point.

From New York Times bestselling author Kiersten White comes the first book in a dark, sweeping new series in which heads will roll, bodies will be impaled . . . and hearts will be broken.

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Vegan Holiday Cookbook

75 Veganized Seasonal Classics for Family and Friends 

Are you vegan—and do you dread Thanksgiving because your family insists on a traditional turkey? Or are you a nonvegan family member welcoming everyone home for the Christmas holidays—and you’re scratching your head over what to cook for your newly vegan son or daughter-in-law?

Holiday feasts have always been contentious for vegans and their nonvegan family members—when a supposedly welcoming season of loved ones dining together becomes divisive when animal products are cooked as part of tradition. Vegan Holiday Recipes addresses this issue head-on and unites family and friends, vegan or not, over simply delicious, easy, healthy, seasonal food.

Containing seventy-five plant-based recipes specifically designed with Christmas and Thanksgiving in mind, this is the ultimate book for vegans, the vegan-curious, and their families and loved ones. The book will also include menu designs for the perfect festive lunch or dinner get together. Learn to prepare vegan breakfasts, snacks, drinks, main meals, sides, and, of course, desserts:

Potato Rosti and French Toast for Breakfast
Artichoke Dip and Macadamia Dill Cheese for Snacks
Mushroom and Parsnip Soup and Sweet Potato Salad
Pecan and Mushroom Wellington and Cheesy Broccoli Bake for Mains
Roast Vegetable Stuffing and Mashed Potato and Gravy for Sides
Pecan Caramel Pie and Nutmeg Cookies for Sweets
Mulled Apple Cider and Hot Chocolate for Drinks
And more!

Bring festive joy during the holiday season and inspire everyone with a delicious, inclusive table.

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