Sugar Rush

Summary:

Devil’s Food. . .Angel Cake. . .Red Velvet. . .Praline Crunch. . .Lemon Chiffon. . .

How’s a woman to choose?

Luckily, the members of the Cupcake Club are about to taste it all. . .

When baker extraordinaire Leilani Trusdale left the bustle of New York City for Georgia’s sleepy Sugarberry Island, she didn’t expect her past to follow. Yet suddenly, her former boss, Baxter Dunne, aka Chef Hot Cakes, the man who taught her everything pastry, wants to film his hit cooking show in her tiny cupcakery. The same Chef Hot Cakes whose molten chocolate brown eyes and sexy British accent made Lani’s mouth water and her cheeks blush the color of raspberry filling–stirring all kinds of kitchen gossip, much of which Lani wished was true. . .

Lani’s friends are convinced that this time around, Baxter is the missing ingredient in her recipe for happiness. But convincing Lani will be a job for Baxter himself. And he’ll need more than black velvet frosting to sweeten the deal. . .